On the day:
Arrival 6.30pm
Dinner served at 7.30pm
Award Categories:
1. Akacia School Award
2. Movers & Shakers Award
3. GCSE Maths Programme Award
4. Bingo/leisure Award
5. Long Service Award
6. Lifetime Achievement Award
7. Young Mentors Award
8. Long Serving Community Business Award
9. Business Awards (Hair Establishments)
10. Business Awards (Food Establishments)
11. Business Awards (Catering)
12. Business Awards (WMCO Members)
13. Partnership Award
Dinner Menu:
Starters
1. Chicken Parfait, Savoury Date Jam, Brioche Toast
or
2. Moroccan Falafel, Spinach Hummus, Chickpeas Granola
Main Course
1. Garlic & Lemon Marinated Chicken Breast Roasted Potatoes, Leeks, Carrots, Green Beans & Chicken Gravy
or
2. Fishcakes Topped with a Lemon & Garlic Sauce, Roasted Potatoes, Leeks, Carrots & Green Beans
Desserts
1. Toffee Apple Sponge, Vanilla Custard, Apple Jam
or
2. Clementine & Chocolate Torte, Whipped Marmalade